Catering & Buffet

Generous buffets for larger gatherings.

For fifteen guests and up, Chef Noaman builds a buffet that holds its quality from the first plate to the last, with dishes designed to stay at their best across the service.

Buffet catering covers corporate lunches, private parties and family celebrations. The menu is planned around guest numbers, service time and any dietary requirements, with waiting staff available to keep the buffet replenished and the room cleared.

What the service includes

Buffet menu designed for larger guest counts
Replenished throughout the service
Dietary and allergen requirements planned in advance
Waiting staff and beverage pairings available as add-ons

Ideal for

Corporate lunchesPrivate partiesFamily celebrationsSeasonal events

Other services

Casual Dining

3 to 15 guests

Ala Carte

Individual dishes

Events

Fairs and kiosks

Masterclass & Workshops

Small groups